“Karen has been acting in the role of chief marketing officer since she joined our team in 2015,” said Jamshid Ashourian, founder of JimmyAsh LLC. “Her expertise is one of the reasons we stand poised to expand the presence of go free® snacks in the market. It is time to give her the title that she so richly deserves.”
Randolph, 65, spent the first two decades of her career in strategic planning and consumer marketing at Foote, Cone & Belding in Chicago, where she worked on well-known food brands including Kraft, Sara Lee and Lean Cuisine. She subsequently spent two years in Hollywood at Paramount Pictures as the senior vice president of marketing before returning to Chicago to establish a consulting practice advising the leaders of a wide range of consumer brands. She is a graduate of the University of Notre Dame in South Bend, Indiana.
JimmyAsh, LLC has invented game-changing, patented technology that makes mainstream snack foods with superior nutritionals. Its first branded line of products, the all-natural go free® brand snack foods, is made from fresh vegetable and fruit slices and has significantly less fat than leading mainstream competitors. With its state-of-the art manufacturing facility in Bakersfield, California, JimmyAsh seeks to globally supplant deep-fried snack foods with healthier options that don’t compromise flavor or texture.